WELCOME

Top Tastes is designed to help you find the best food and beverage venues and products; whether you want delicious fish chips, beautiful café food in a winery setting, finely crafted formal dining, food ideas, wine reviews or cocktail recipes this is your guide to the best New Zealand has to offer.

Top Tastes was created by Neil Hodgson and managed by him, he has invited other writers to contribute to the site, this means more regional information will be added as time goes by. You will find a range of opinions, reviews and recipes from people who know their stuff when it comes to food and beverage.

Only reviews written by this select group will be published on the site (you are welcome to leave comments of course) so you will be able to trust the review – no fake reviews, no ranting, just good information to help you choose great things to eat and drink as well as the best places to eat out.

THE LATEST REVIEWS

The Baker’s Coffee Shop

As published in the Nelson Mail – 03.03.15 One of the things I love about Nelson is the diversity brought to the region by immigrants, they don’t just add numbers to the population, but they bring their culture with them too. We have a large number of ethnic restaurants in Nelson that all make delicious […]

The Baker's Coffee Shop

As published in the Nelson Mail - 03.03.15 One of the things…

FEATURED ARTICLES

A Selection of Recent Release Wines

Here’s a selection of some great NZ wines, including three…

Rain and labour clouds in optimistic outlook for 2022 wine vintage

As you travel around the region supporting local businesses you…

Nelson Food Distributors and The Chook Farm

Last week I wrote about Skipper’s Choice Sauces and Dressings,…

Skipper’s Choice Sauces & Dressings

Skipper’s Choice Sauces and Dressings is one of those producers…

Under the Hood BBQ Sauce

Early last year I wrote about Dave King who started Under the…

What?Gnocchi!

The Nelson Farmers Market is alive and well in its new location…

TOP WINES TASTINGS

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We’ve put together a team of experts who have a passion for writing about food and beverages.