Posts

Nelson Food Distributors and The Chook Farm

Last week I wrote about Skipper’s Choice Sauces and Dressings,…

Under the Hood BBQ Sauce

Early last year I wrote about Dave King who started Under the…

What?Gnocchi!

The Nelson Farmers Market is alive and well in its new location…

Speedway Sauce

A couple of years ago I wrote about Tasman Bay Fruit Co. and…

The perfect spicy croquettes by Ben Smith

was great to be able to order click-and-collect or contactless delivery food when we were under level 3 conditions and I hope you supported your local restaurants and takeaway businesses, they worked hard to ensure we were able to enjoy their food in a safe manner.

Harry’s Prawn Cocktail

Harry’s Fish Shop has become one of our favourite places to buy lunch, we love the hand-crafted nature of the takeaway food, everything is cooked fresh by a couple of chefs rather than being pre-made and put into a self-service cabinet.

Grandma’s Baking from Carol Shirley

Last year Carol Shirley from Beachside Conference and Events Centre and Gourmet Catering shared several of her favourite baking recipes on her Facebook page so I asked her if she would send me a couple of her favourites to share with you.

Street Food on Washington

chef Ben Smith and his wife Bridget have since taken over the old store in Washington Valley and set about turning it into a real community food spot; Street Food on Washington is a lot more than just a place for quick takeaways at lunchtime, but you can do that too if you want to.

Indian Curry Wraps

Last week I told you about the Nelson Market on-line store, a store that means you can shop for your favourite local hand-crafted products from the comfort of your armchair, but I also mentioned I was going to tell you about some of the people making exceptional ethnic foods, food styles they have brought with them from their homelands and this week it’s all Indian – Indian Curry Wraps in fact.