Yo Mama’s Empanadas
By now you will know I am a real fan of food carts that bring authentic flavours from other countries and cultures to our bountiful region. Way back in 2018 I told you about Viva la Vaca, and recently Matias…
By now you will know I am a real fan of food carts that bring authentic flavours from other countries and cultures to our bountiful region. Way back in 2018 I told you about Viva la Vaca, and recently Matias…
I am always amazed by the range and high quality of the stall holders at the Nelson Market in Montgomery Square every Saturday, I’m especially impressed by the food stalls who serve up delicious flavours from around the world. You will find everything from cheeses and fresh produce to see you through the following week to tasty ethnic foods to enjoy in the sun at the market.
We buy their wines regularly but it is some time since I caught up with Andrew Greenhough from Greenhough Vineyards, so I dropped in to see him for a chat a couple of weeks ago to talk about the current vintage, current release wines and to check on the direction he and his partner Jenny Wheeler are taking their wines.
Kahurangi Estate was established on the original Seifried Estate site in Upper Moutere more than 20 years ago and grew into a significant wine and liquor production and distribution business before then owners Greg and Amanda day sold the business off in parts.
This year’s New Zealand Champions of Cheese Awards has recognised long term favourites as well as newcomers among its 27 trophy recipients.
When John Esposito opened a pizza bar named after his two sons (Salvi and Vito) he was determined to bring authentic Italian flavours that reflect his family’s heritage and he has done exactly that with spectacular success. The pizzas at Salvito’s are wonderful.
In recent years the number of people investing in good quality, even premium quality, home coffee machines has grown exponentially and if you are one of those buyers then Julian Trigg from Statement Coffee has some tips to help you keep your precious dispenser of a caffeine hit in good condition.
Located in Eggers Road, behind the Upper Moutere village, what was Moutere Hills winery and restaurant has been transformed over the last few of years into Forsters at Moutere Hills, a beautiful dining location where you can sit outside on a sunny day or be wrapped up inside on a colder winter’s day.
I am continually amazed at the number of businesses I come across that I didn’t know started their journey in Nelson, one such business is Hill St Wholefoods, a business that makes and sells baking mixes that are now sold…