Trudy Sheild – Published Nelson Mail 27.09.17
I have been following the winemaking career of Trudy Sheild for many years because I think she is a winemaker with an exceptional talent. I first met her when she…
I have been following the winemaking career of Trudy Sheild for many years because I think she is a winemaker with an exceptional talent. I first met her when she…
Sitting on the new deck at Jellyfish Restaurant with views across the wharf and down the estuary to the open sea, is arguably the best waterside aspect in the region.…
A couple of years ago I wrote a column about Kahurangi Liquor Distributors and the Port wines they import and distribute; just over a week ago Greg and Amanda Day…
Last week I was one of a group of wine writers, buyers and communicators who were invited to attend a Pinot Noir Salon at Cloudy Bay hosted by Estate…
A few weeks ago I had the pleasure of helping judge the Colin Harrison Memorial Trophy for Nelson’s top chardonnay, however, rather than selecting an outright winner as we have…
Like many business owners Kevin Hopgood relies on his staff to excel at everything they do and the person leading the kitchen at Hopgood’s and Co is head chef Aaron…
I have known Emma Heke for many years, I have always been hugely impressed with the way she has approached her business ventures and she brings the same enthusiasm and…