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Kahurangi Liquor Distributors – Nelson Mail 06.09.17

A couple of years ago I wrote a column about Kahurangi Liquor Distributors and the Port wines they import and distribute; just over a week ago Greg and Amanda Day invited me to a luncheon with other wine writers to taste some of a new range they are importing from Chile and as we talked over lunch I decided I should tell you about how they grew their import and distribution business as well as some of the key brands they import.

It may surprise you to learn they are the New Zealand distributors for some of the world’s finest wine producers, names like Rothschild, Louis Latour, Chateau Palmer from France along with Tahbilk and Tyrrell’s from Australia, Krohn and Croft port wines from Portugal, Williams and Humbert sherries from Spain and Godet Cognac also from France.

These wines range in price from less than $20 on the shelf in your local supermarket to an eye-watering  $1300 for the Chateau Mouton Rothschild 2013, so how did a Nelson business develop such an amazing portfolio of labels to distribute here.

I sat down with Greg Day last week and asked him just that, and he said to begin with he just noticed no one was selling some of these wines so he emailed, wrote letters and picked up the phone to ask if they needed a New Zealand distributor, “sometimes you just need to ask” he says.

“We had a sales team on the road selling our wines so we thought we could offer outlets more choice without competing with our own brand by importing other brands, we thought we may as well give the sales guys plenty of things to sell”.

The biggest range they import comes from Boutinot a Manchester based Wine Merchant, “they own a huge range of vineyards and brands around the world and we feel hugely privileged to be able to represent them here, it took a few months to get the rights but the wines are not only very good they are exceptional value for money.

“It was a bit of a learning curve for us when we first approached them, I very quickly realised that these producers really value having a personal relationship, not just another distributor wanting to sell their wines.”

At the same time they were developing their import business the Days were also making wine under their Kahurangi Wines label and they employed a French winemaker to work a vintage here, it turns out Jean-Edouard Godet’s family own Godet Cognac and they were invited to his wedding.

Jean-Edouard married Florentine Mahler-Besse whose parents own Chateau Palmer so it was a wine family marrying a Cognac family and they came home with both agencies for New Zealand.

“At the wedding I sat next to financial controller for Lafite Rothschild and a guy who owns an airport in a large eastern European country as well as a Swiss based financier who speciliased in winery mergers and acquisitions.

“Jean-Jaques Godet, the groom’s father said to me we need a good agent in New Zealand and I said I am your man.

“Meeting at a wedding and sharing a few glasses of fine wine is how our personal relationship started and we ended up with three premium brands to distribute here so it just goes to show how important personal relationships are.”

Earlier in his career Day was the National Sales Manager for Allied Liquor Distributors and at the time they were the agents for Mouton Cadet wines, the largest selling Bordeaux wine in the world, official wine sponsor of the recent America’s Cup and a brand owned by Mouton Rothschild.

Day noticed their wines weren’t being sold in New Zealand anymore “so, I sent them an email, as we would with others we deal with, and didn’t get a response, I sent the same email another couple of times before I wrote them a ‘snail mail’ letter.

A few weeks later I got a call from their Asia/Pacific Regional Manager who was based at Rothchild’s Chilean Winery in Santiago and manages their Asia Pacific distribution. We just talked about what they wanted and what we could do.”

As a result of securing that relationship Kahurangi Liquor Distributors ended up with the exclusive Chateau Mouton Rothschild wines from Bordeaux as well

Another incredible coincidence in the life and times of Greg Day was when he and Amanda were on a train in England heading to the head office of Boutinot “this guy was sitting opposite us and when you are in such close quarters you can’t help but hear what others are saying when they are on the phone and we twigged he was in the wine industry, I told him we are in the industry too so he shouldn’t talk about anything confidential, I was just being polite really and starting a conversation with another passenger.

“I noticed he had a diary labelled as Boutinot and asked if he worked for them, he said ‘I am Boutinot’, turns out he was Paul Boutinot the largest shareholder and Managing Director of the family business”.

Kahurangi Liquor Distributor’s largest international supplier by volume is now Boutinot, a company based in Manchester but has joint venture wineries all around the world as well as owning some themselves in the Rhone and South Africa.

Of course he has also taken advantage of contacts he made in his years working for Allied Liquor, as an example, he had met Mike DeGaris who was the General Manager of Cardmember Wines based in Auckland but who had been the winemaker at Tyrrell’s in Australia before that so when Day made contact with him again many years later DeGaris introduced him to the Tyrrell family and he now sells their wines here while they sell Kahurangi Estate’s Trout Valley wines in Australia.

When Day was a sales rep for Wrightson Wines and Spirits in Wellington his boss said “Greg you can look after this guy and his wife for two days, they are on honeymoon and he is the son of one of our suppliers, all we did was eat and drink, it was a great time for a 26 year old.”

“He was the son of the owner of Tahbilk Wines from Australia, we met again last year and he is now the Managing Director”, it goes without saying Day now distributes their wines here too.

While Kahurangi Liquor sells ultra-premium wine brands from Marler Besse and Mouton Rothschild “we don’t sell pallets of them but they turnover regularly, mainly to wine shops, one of the biggest buyers is in Christchurch, not Auckland as most would assume, and he recently bought two magnums and five bottles of French wine with a trade price of $4000 for a client of his, people buy them to celebrate special events.”

With all of these premium wines at his disposal Day’s passion is Port and under the Krohn label that they distribute “we probably have the biggest range of vintage and dated tawny ports in New Zealand under one brand.”

The Krohn range includes vintage and white ports as well as Colheita ports dated from 1982 to 2004, “these Colheitas are very popular in restaurants because of the way they are made, unlike Ruby or Vintage ports they can last for ages when they have been opened.”

Godet are high quality producers of Cognac but don’t have the huge reputation of names like Hennessy, Remy Martin and others making them much more affordable but with quality that is right up there with the best.

The Godet XO (extra old or aged for more than 25 year) Cognac is the most competitively priced XO cognac in New Zealand, “it is a premium cognac and retails for about $190 but if you go to duty free you won’t find a bottle from a big brand for under $300 – $350.”

Greg and Amanda Day have built an exciting portfolio of international wines to distribute in New Zealand and they have developed long-lasting friendships as well as business relationships with the owners of many of the world’s premium wine producers, showing just how important personal relationships are in any business, but especially the wine trade. www.kahurangiwine.com

I have been writing a regular wine column for The Nelson Mail newspaper since 2000.

Unfortunately the column space is not big enough to include my thoughts on all of the many wines I taste. Hopefully this blog will fix that. It also gives me somewhere to archive the many columns I write. I will also include some favourite recipes from my dearly beloved who loves cooking and of course because wine and food simply go together. I will also point you in the direction of upcoming events and websites I think are great. Enjoy, Neil

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