Tohu Wines, Kono Wines and Aronui Wines are brands owned by Wakat? Incorporation and operated as part of their Kono food and beverage division. While all are obviously wine brands, they have a different regional focus; Tohu Wines are produced…
While big NZ producers are pumping out millions of litres of wine a year, there are small wineries doing things a bit differently and on a much smaller scale. There is a huge amount of fairly predictable large volume wine…
Each year at the Nelson Winegrowers annual dinner The Colin Harrison Memorial Trophy is presented to the producer of the region’s top Chardonnay. I have had the pleasure of being one of the trophy’s judges for many years, it is…
Okay. Bubbles. Fizz. Popping the cork for celebration! Nothing wrong with that. Enjoy. Wine- like food, humour and company is for sharing. Grapes traditionally used in making true branded French Champagne are chardonnay, pinot noir and pinot meunier. All three…
Regular readers of this column will know about my love of wine and good food, but what about other drinks? Just as not everyone likes wine, I don’t like gin, I don’t know why but I just don’t like it.…
Wellington is famous for having more hospitality businesses per head of population than New York City and many of those businesses have coffee as their main reason for being. When we look at how many hospitality businesses are failing in…
Each year Air New Zealand supports and showcases a selection of New Zealand’s finest wines, the Fine Wines of New Zealand list is selected by seven Masters of Wine and a Master Sommelier. This year’s list includes four from Neudorf…
Here we go with some recommendations for the cooler weather and hearty indoor dining with the heat pump on! Undivided ‘Vin De France’ Chardonnay 2017 $18.99 Great value bargain Chardonnay from France with a screw top. Vin De France pretty…
From the time the independent Tasman Brewing Company made its first beer followed by opening the first Sprig & Fern community tavern the business has continued to innovate and grow. Now called the Sprig & Fern Brewery and in the…