Llama Products & Maria Barnes
If you are organised you will have your Christmas shopping sorted (not me!) or at least you will have an idea about what you intend to buy for those special…
Harry’s Fish Shop
Howard (Harry) Morris has been a fixture in the Nelson restaurant and food scene for a couple of decades, initially as the chef at The Cut restaurant that he owned…
Beachside Conference & Events Centre
Just over two years ago I told you about Carol Shirley and her business Gourmet Catering, well a lot has changed since then so I caught up with her a…
Grilled mussels, garlic butter & pangrattato
This week’s recipe from Hopgood’s & Co is for Grilled mussels, garlic butter & pangrattato, head chef Aaron Ballantyne says you can make the garlic butter and pangrattato in advance…
Charred prawns, mango, peanut & lime
Here’s a tasty recipe for charred prawns, mango, peanut & lime from the great guys at Hopgood’s & Co for you to make at home. Head chef Aaron Ballantyne says…
Beat Kitchen Food Truck and Function Venue
You will find Beat Kitchen’s food truck serving beautiful burgers, croquettes and other takeaway foods prepared from scratch (including making his own burger buns and the sodas he serves) by…
Mussel pikelets, corn, chilli & avocado
This week’s recipe from Hopgood’s & Co Restaurant & Bar is for Mussel pikelets, corn, chilli & avocado. Kevin Hopgood says mussels are a readily available and affordable seafood product…
Nelson Farmers Market
One of the things I have been happiest to see back in full operation as the country moves out of enforced isolation is the Nelson Farmers Market that is held…
Food businesses open for takeaways & Hopgood’s Smoked Fish Pate
Many businesses have changed the way they operate so they can start trading in a small way during Covid-19 Level 3 restrictions and food businesses are right at the front…