Best Friday Night Takeaways
I can’t wait until the Covid-19 restrictions ease a little so we can get back to some sense of a functioning community again but the way local restaurants in particular…
I can’t wait until the Covid-19 restrictions ease a little so we can get back to some sense of a functioning community again but the way local restaurants in particular…
Many businesses have changed the way they operate so they can start trading in a small way during Covid-19 Level 3 restrictions and food businesses are right at the front…
I love it when people like recommendations I make, especially when I encourage people to try a wine they wouldn’t normally drink. Earlier this week I got an email from…
Figs grow incredibly well in Nelson and are abundant at this time of the year but something that is often overlooked as an ingredient is the leaf from the tree.…
One of the benefits of spending so much time at home, and not being able to just pop down to the shop whenever we want to, is having time to…
We have a couple of fig trees at home and they produce a huge crop each year, we get so many figs we are able to keep our neighbours happy…
Being locked in for a few weeks means I don’t get to go and discover and write about some of the brilliant local producers so I’m changing things a little;…
I was recently reminded of an old Chinese saying ‘may you live in interesting times’. Some people have thought of this as a blessing and others a curse, but, whichever…
When the owners of Casa del Vino decided to close the doors of their iconic little wine specialty store my heart sank more than just a little, it was a…
I first came across YUM Granola back in 2016 and wrote about them not long after I discovered their great breakfast products, a lot has happened with this business in…