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Kumara Puree

Kumara Puree

As part of his "basics recipes" Aaron says this one turns a humble, seasonal ingredient into a delicious side dish to serve with roast chicken or pan-fried fish Ingredients 100g…

Nelson Farmers Market

Nelson Farmers Market

One of the things I have been happiest to see back in full operation as the country moves out of enforced isolation is the Nelson Farmers Market that is held…

Rustic Cuisine

Rustic Cuisine

Rustic Cuisine on Rutherford St is owned by my two favourite French people, Mylene and Greg Auphan who used to own La Gourmandise. Their latest venture is to develop a…

Squires Café & Bar

Squires Café & Bar

In recent weeks I’ve been telling you about some of the delicious takeaway food we have been buying from local restaurants during Level 3 restrictions but now restrictions have relaxed…

Best Friday Night Takeaways

Best Friday Night Takeaways

I can’t wait until the Covid-19 restrictions ease a little so we can get back to some sense of a functioning community again but the way local restaurants in particular…

Hopgood’s Slow Roast Lamb recipe

Hopgood’s Slow Roast Lamb recipe

I love it when people like recommendations I make, especially when I encourage people to try a wine they wouldn’t normally drink. Earlier this week I got an email from…

Fig leaf panna cotta

Fig leaf panna cotta

Figs grow incredibly well in Nelson and are abundant at this time of the year but something that is often overlooked as an ingredient is the leaf from the tree.…

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