Skip to content
Arden – Nelson Mail 14.11.18

Arden – Nelson Mail 14.11.18

November 21, 2018

Arden is a relative newcomer to the wonderful restaurant and café choices we have in Hardy street, established by Lisa Penketh and her partner Logan Ursell in a small space next to Casa del Vino, it opened in August and…

 
Wonderful Waipara – NZ’s best kept secret

Wonderful Waipara – NZ’s best kept secret

November 17, 2018

Waipara?  Somewhere near north Canterbury  isn’t it? Yes it is, and if you want to get into some fantastic wines, you should know more about it. Sitting up straight?  Corkscrew in hand?  Glass at the ready?  Thirsty?  Okay, relax.  I am your guide. I tend to think…

 
Knife sharpening

Knife sharpening

November 7, 2018

Published in the Nelson Mail 07.11.18 The rise of the TV cooking shows over the last decade or so has resulted in home cooks improving their skills in the kitchen and investing in all sorts of new gadgets, however the…

 
Caring for your knives

Caring for your knives

November 6, 2018

Last week I sat down with knife sharpening guru Andrew Smith, a few knives, some fruit and vegetables and a chopping board so he could show me the difference a properly sharpened knife makes. The first thing he said is…

 
Capital Cider Co.

Capital Cider Co.

October 31, 2018

Published in the Nelson Mail 31.10.18 There is a new player in the craft cider scene in Nelson and they will be launching their Capital Cider Co. treats on the unsuspecting public at the New Zealand Cider Festival this weekend.…

 
Heke Homemade Herbals

Local Food and Beverage Heroes

October 24, 2018

Published in the Nelson Mail 24.10.18 Over the years I have written about some the wonderful food and beverage producers Nelson is lucky enough to have living and working in this region. When you stop and think about it there…

 
Tasteology @ Kahurangi Estate

Tasteology @ Kahurangi Estate

October 17, 2018

Published in the Nelson Mail 17.10.18 I am sure you will know what I mean when I say familiar faces and tastes in a different place, and that is exactly what you will find at the rejuvenated Kahurangi Estate cellar door…

 
Viva la Vaca Parrilla

Viva la Vaca Parrilla

October 10, 2018

Published in the Nelson Mail 10.10.18 This region is lucky enough to have some wonderful food producers, and a part of the food scene that adds colour and vibrancy to the city and events around the region are the food…

 
Lone Star

Lone Star

September 26, 2018

Published in the Nelson Mail 26.09.18 The hospitality industry isn’t an easy one to be in but the good operators who manage their finances and menus well enjoy the ride through the ever-changing hospitality business environment, but it is unusual…

 
Back To Top